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Kitchen Tools & Utensils / Kitchen Knives-1
German Steel Construction Our 8-inch bread knife is precision-forged from high-carbon 1.4116 German steel, known for its excellent wear resistance and durability. Rated at Rockwell HRC 55 +/-2, this steel ensures ultimate precision and easy maintenance.
Maximum Sharpness Our bread knife is carefully tempered, ground, and polished to ensure maximum sharpness, providing effortless slicing for your baking needs.
Sturdy Design Forged full-tang blades and double-bolstered ABS handles offer superior strength and balance, making it easy to control and use for extended periods.
Serrated Edge The sharp, serrated edge of this bread knife is designed to cut through baguettes, paninis, and other baked goods with ease, ensuring a clean and precise slice every time.
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