1. Cast Iron Wok with Handle 2. Carbon Steel Skillet 3. Cast Iron Wok with Loop Handle 4. Cast Iron Frying Pan 5. Cast I

Heat Retention and Even Cooking: The Beeiee Cast Iron Wok excels in heat retention, ensuring even cooking for perfect results every time. This exceptional feature enhances the taste, locks in juices, and prevents the loss of nutrients. Whether you're stir-frying, sautéing, or grilling, your food will cook evenly and efficiently.

Versatile and Durable: Works with Different Cooktops: Our wok features a flat bottom designed for induction cooking, perfect for stoves, grills, even campfires. Traditionally, woks have a rounded bottom, but our stir-fry wok's flat base provides a more stable and sturdier surface, reducing the risk of spills or accidents during cooking.

Preparation and Maintenance: Sealed with a Clear Lacquer Coating: The Beeiee Cast Iron Wok comes sealed with a clear lacquer coating during the distribution stage to prevent rust. Before use, remove the coating and season the wok by heating a lot of oil until it smokes and then fry crumbled vegetables to blend the oil into the wok's surface.

User-Friendly: Curved Wide Base for Stability: Designed with a curved wide base for even heat retention and stability. This feature ensures confidence and ease of use on all cooking surfaces. Avoid any concerns about stability or uneven cooking.

Versatile and Durable: Works with Different Cooktops: Our wok's flat bottom allows it to sit effortlessly on various cooking surfaces, including stoves, grills, or even campfires. The flat base provides a sturdy base, reducing the risk of spills or falls, a common issue with traditional round-bottomed woks.