German-Made 8-inch Chef Knife for Home Cooks

GOOD, BETTER, PRO: High-Quality Stainless Steel Blade
Made from high alloyed stainless steel (X55CrMo14), the 7.9" blade offers exceptional rust resistance and enduring sharpness. Each blade is carefully finished manually before delivery, ensuring peak sharpness perfect for your kitchen tasks.

CONVENIENT COMFORT GRIP
User-friendly and fatigue-free, our non-slip grip handle is crafted from black thermoplastic elastomer (TPE). Dishwasher-safe (recommended to wash in warm water), this handle provides a comfortable and grip-friendly experience.

DEVELOPED IN GERMANY FOR HIGH-STANDARDS
Designed and developed in Germany, this kitchen tool meets all German quality standards. Ideal for both home chefs and professionals, it excels in cutting, weighing, and chopping vegetables, meat, and fish with precision.

OPTIMAL EDGE RETENTION AND DURABILITY
Achieved through an in-house vacuum hardening process, Giesser blades reach a hardness of 56-57 HRC. This ensures an excellent balance between edge retention, material consumption, and resharpening behavior.

(time-honored tradition and commitment to quality)
Since 1776, Giesser has been dedicated to outstanding quality and sustainable management. Buy with confidence knowing you’re getting a product from a family committed to excellence.

COMPLIMENTARY GERMAN COOKBOOK
As a special gift, receive a complimentary eBook featuring 20 traditional German recipes. This cookbook, delivered to your email inbox as a PDF attachment, guides you through recreating authentic German dishes from the comfort of your home.

Keyword Inclusions: high alloyed stainless steel, X55CrMo14, rust resistance, manual finishing, non-slip grip, thermoplastic elastomer (TPE), dishwasher-safe, German quality standards, in-house vacuum hardening, 56-57 HRC, 1776, sustainable management, traditional German recipes, complimentary eBook