Best Carbon Steel Wok - 13 Inch Nonstick Wok Set

From the brand Teewe Wok - Enjoy the Flavor

We are passionate about bringing professional-grade cookware to home kitchens. Our wok pans are designed with chefs in mind, combining traditional techniques with modern innovation. Crafted from high-quality materials, our wok pans are built for durability and resilience, ensuring they withstand the demands of daily cooking. With our wok pans, you're not just cooking—you're embracing a higher standard of culinary performance.

Teewe New Upgraded carbon steel wok pan set is one of the most perfect frying pan series we have come up with through continuous improvement, upgrading, and innovation. Whether you are a professional chef or an avid cooking enthusiast, you can easily make delicious Asian food with this wok pan.

The wok-making process involves selected carbon steel materials, 1000°F high-temperature smelting, unique nitriding technology, and exquisite hand polishing. The carefully designed wok pan features an upgraded silicone spatula to prevent the inside of the wok from scratching, a thoughtful rolled edge design for a smooth and non-scratchy experience, and an extra lid with ventilation holes to preserve the original taste of the food. Additionally, the detachable wood handle allows you to easily remove it and put the wok into the oven for cooking.

For daily use, our carbon steel wok has been pre-seasoned before it leaves the factory, which helps you avoid complicated seasoning steps. The first few times you start using the wok, please wash and keep it dry after you finish cooking, then apply a layer of vegetable oil to the surface of the wok to form a film of oil to give the wok the ultimate non-stick effect. It is important not to store corrosive substances such as food soup, soy sauce, vinegar, salt, and other corrosive substances in the wok for a long time, and never scrub the carbon-steel wok with an abrasive detergent, metallic sponge, or a dishwasher.

After a long time of research and development, we have developed a new non-stick wok technology to bring you a brand new cooking experience. The rough and granular effect on the surface of the wok is a natural non-stick layer formed by the state-of-the-art non-stick technology, which prevents food from sticking to the pan, burning, rusting, and is easy to clean.

The carbon steel wok set includes a wok pan with a lid, a wok spatula, and a dish brush. The perfect size of 13" wide and 3.9 inches deep can serve at least 3-5 people, making it the ideal choice for family gatherings. The stir-frying wok can meet your various cooking needs, such as pan-frying, stir-frying, deep-frying, braising, and steaming.

Our wok pan is pre-seasoned at 1000°C using modern unique nitriding technology, which develops enduring and natural non-stick coating properties. This wok pan is not only non-rusting, corrosion-resistant, and easy to clean, but also rich in iron, so you don't have to worry about the coating falling off or harmful substances, helping you cook original food with less oil.

The large wok pan is made of heavy-duty black carbon steel material with an upgraded production process, ensuring superior performance and durability for lifetime use. The wok is lightweight and responds to heat changes quickly and evenly, saving cooking time and making your cooking more efficient.

The thoughtful design features a flat bottom wok with high-grade lids that fit perfectly, a detachable solid handle that stays cool and is easy to store, and an upgraded silicone spatula to prevent the inside of the wok from scratching. The flat bottom design makes the wok pan suitable for any stoves, such as induction, gas stoves, electric stoves, and other heat sources.

We are committed to providing the best cooking wok for every cooking enthusiast, and making every customer satisfied is our ultimate mission. If you have any problems, we are here for you 24 hours a day. Welcome to the next generation of cookware.

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