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Kitchen Tools & Utensils / Cookware

Babish 14-Inch Carbon Steel Wok for Stir-Frying

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$ 49.99   $34.49   save 31%
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Informative Summary


Babish 14 Inch Carbon Steel Wok (6" Flat Bottom)

Rapid and even heat distribution with heavy-gauge carbon steel perfect for frying and stir-frying.

Strong and cool-to-the-touch riveted wooden handles for durability and comfort.

Efficiently absorbs oil to create a naturally nonstick surface, making food release easy and cleanup a breeze.

Safe to use on a grill, gas, electric, ceramic, glass, or induction stoves.

Handwash only for gentle care.

Care Instructions: 1. Rinse your wok under warm water. 2. Gently scrape off any food remnants with a non-metal brush or nylon scraper. 3. Thoroughly dry the wok. 4. Apply a light layer of oil with a paper towel to the entire surface. 5. Heat the pan on high until the oil lightly smokes. 6. Turn off the heat and allow the pan to cool.


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