Premium Damascus Santoku Knife - Exceptional Cutting Experience

A Straightforward Breakdown

EXTREMELY SHARP KNIFE - This Japanese knife is forged from 67 layers of AUS-10 super steel, making it incredibly sharp. It can hold its edge much longer than conventional knives.

LONG-LASTING SHARPNESS - The blade of our Damascus chopping knife is made from steel with a hardness of 61 (+/- 1), ensuring that your hand-forged chef's knife stays sharp for a longer period.

SUPERIOR CRAFTSMANSHIP - Each of our Damascus chef knives undergoes meticulous attention to detail and uses robust materials. After crafting, they are carefully checked to ensure exceptional performance.

IDEAL BLADE LENGTH - Our Damascus steel knife has a 8-inch blade, perfect for hobby chefs. The shorter blade is easier to handle, making it ideal for various culinary tasks.

COMFORTABLE HANDLE - Experience the Kirosaku Damascus steel kitchen knife with an ergonomic 5-inch wooden handle that provides a secure grip, ensuring a comfortable and effortless cutting experience.